Capturing the heart of Italian cuisine, this dip combines bold garlic with crushed red pepper and oregano. Its rich, savory taste will transport you straight to an Italian kitchen with every bite.
For extra flavor, add a tablespoon of freshly grated Parmesan. Serve with a crusty baguette. Use as a pasta sauce, toss with fresh tomatoes, drizzle over vegetables before roasting, or serve with warm ciabatta slices.
* Spinach Artichoke Dip recipe on back.
Our USA made, farm to table products contain no MSG, no preservatives and are non-GMO, making them a great idea for host / hostess gifts or as a way to elevate special events such as game day, family gatherings and holidays.
Season your spring with s.a.l.t. sisters’ all-natural products! Whether you’re attending an Easter dinner, Mother's Day Brunch, Father's Day BBQ or a graduation party, our award-winning collection, will transform your dishes into culinary masterpieces filled with love and flavor.
